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Dr. Hiromi Shinya
Clinical Professor of Surgery at Albert Einstein College of Medicine, New York
Head of the Endoscopic Center at Beth Israel Medical Center, New York
Vice-Chairman of the Japanese Medical Association, New York
Director of The Shinya Medical Clinic, New York

Dr. Hiromi Shinya “Cancer cannot survive in an alkaline environment … It is widely recognized in the medical profession that a healthy and clean colon is one of the most important precursors to good health and that the great majority of body ailments and diseases originate in an acidic and dirty colon. Water is essential for your health. Drinking ‘good water,’ especially hard water which has much calcium and magnesium, keeps your body at an optimal alkaline pH.”

Anthony Robbins
Author of Awaken The Giant Within

Anthony Robbins “Alkalize your body and live a healthier, more energized, and ultimately more fulfilling life.  Our acid-alkaline balance is a baseline determinant of our physical health. When you break your old eating patterns, you will find yourself getting back to the real you, filled with the vitality and energy that you desire and deserve.”

Dr. Theodore Baroody
Author of Alkalize or Die

Dr. Theodore Baroody “I have administered over 5000 gallons of this water for about every health situation imaginable. I feel that restructured alkaline water can benefit everyone.”

Felicia Drury Climent
Author of The Acid Alkaline Balance Diet
Adjunct Professor at City College, New York

Felicia Drury Climent “After years of very positive continuous clinical experiments that I am conducting with hundreds of clients using electronically restructured alkaline water, it is my opinion that this technology will change the way in which all health providers and the public will approach their health in the coming years…My suggestion is to drink restructured alkaline water whenever possible.”

Dr. Sherry Rogers

Dr. Sherry Rogers “Alkaline water rids the body of acid waste… After carefully evaluating the results of my advice to hundreds of individuals, I’m convinced that toxicity in the form of acidic waste is the primary cause of degenerative disease.”

Dr. Susan Lark
University lecturer
Author of The Chemistry of Success

Dr. Susan Lark “Drinking four to six glasses of alkaline water a day will help to neutralize over acidity and over time will help to restore your buffering ability. Alkaline water should be used when conditions of over acidity develop, such as cold, flu or bronchitis. Like vitamins C, E and Beta Carotene, alkaline water acts as an antioxidant because of its excess supply of free electrons. This can help the body against the development of heart disease, strokes, immune dysfunctions, and other common ailments.”

Dr. Robert O. Young
Author of The pH Miracle

Dr. Robert O. Young “The pH level (the acid-alkaline measurement) of our internal fluids affects every cell in our bodies. Extended acid imbalances of any kind are not well tolerated by the body. Indeed, the entire metabolic process depends on a balanced internal alkaline environment. A chronically over-acidic pH corrodes body tissue, slowly eating into the 60,000 miles of veins and arteries like acid eating into marble. If left unchecked, it will interrupt all cellular activities and functions, from the beating of your heart to the neural firing of your brain. In summary, over-acidification interferes with life itself leading to all sickness and disease!”

Dr. Hidemitsu Hayashi
Director of the Water Institute, Tokyo

Dr. Hidemitsu Hayashi “Bad diets such as meat and potatoes, fried foods, soft drink colas, and sugars build up acid salts in the body. Often these deposits, by having to be stored away from the blood flow, can remain in the body for decades. I recommend the consumption of ionized alkaline water, which will slowly and gently wash these salts away.”

Christopher Vasey, N.D.
Author of The Water Prescription

Christopher Vasey, N.D “The hydrating capacity of water can be enhanced by adding a structuring agent. The structuring formula is composed of ionic minerals that organize and reduce the water molecules, holding them together in small clusters, to facilitate their flow through the cell membranes.”